Malaysian Journal of Analytical Sciences Vol 25 No 3 (2021): 466 - 482

 

 

 

 

RECENT TRENDS IN THE QUANTIFICATION OF VITAMIN B

 

(Kaedah Terkini dalam Pengkuantitian Vitamin B)

 

Nurul Hafawati Hashim¹, Rozita Osman¹, Nurul Auni Zainal Abidin², Nur Sofiah Abu Kassim²*

 

¹Faculty of Applied Sciences,

Universiti Teknologi MARA, 40450 Shah Alam, Selangor, Malaysia

²School of Chemistry and Environment,

Faculty of Applied Science, Universiti Teknologi MARA,
Cawangan Negeri Sembilan, Kampus Kuala Pilah, 72000, Kuala Pilah, Negeri Sembilan, Malaysia

 

*Corresponding author:  nursofiah@uitm.edu.my

 

 

Received:  28 April 2021; Accepted: 31 May 2021; Published:  27 June 2021

 

 

Abstract

Numerous analytical methods have been developed for a variety of matrices to quantify vitamin B compounds. It is important to establish a method with great accuracy and precision of chromatographic separation. This review provides a wide-ranging search of the vitamin B extraction methods developed during the last five years in all applications. Particular emphasis is given to sample extraction and chromatography analysis for vitamin B compounds’ extraction in different applications such as biological fluids, food, and pharmaceuticals. Hence, this review will elaborate the properties of vitamin B and its metabolites, and the extraction and quantification of water-soluble vitamin B content in foods for compliance monitoring and for their particular application.

 

Keywords:  review, sample preparation, extraction, vitamin B, chromatography analysis

 

Abstrak

Terdapat pelbagai kaedah analitikal telah digunakan untuk menentukan kandungan vitamin B dalam pelbagai sampel matriks. Ia adalah penting untuk membangunkan sesuatu kaedah yang mempunyai ketepatan dan kejituan yang tinggi dalam pemisahan kromatografik. Ulasan ini mengandungi carian menyeluruh untuk semua kaedah penentuan vitamin B yang telah dibangunkan sepanjang lima tahun terkini dalam semua aplikasi. Fokus diberikan kepada analisis pengekstrakan sampel dan analisis kromatografi untuk sebatian vitamin B dalam pelbagai aplikasi seperti cecair biologi, makanan, dan farmaseutikal. Oleh itu, ulasan ini akan menjelaskan ciri-ciri vitamin B dan metabolitnya, dan pengekstrakan dan pengkuantitian kandungan vitamin B larut air bagi tujuan pemantauan pematuhan kepada peraturan dan juga aplikasi tertentu.

 

Kata kunci:  ulasan, penyediaan sampel, pengekstrakan, vitamin B, analisis kromatografi

 

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